Baked salmon recipe
This recipe takes about 40 minutes total.
Ingredients: Salmon, Soy sauce, Extra virgin olive oil, Salt, Pepper, Paprika
- Start preheating the oven to 425°F.
- Cut salmon into reasonable serving sizes.
- Add soy sauce and extra virgin olive origin to top and bottom. You can rub it in with your hands.
- Add salt, pepper, and a dash of paprika.
- For easier cleanup, coat a pan with Aluminum foil and place the spiced salmon inside.
- By this point, the oven should be ready. Place inside for 16 minutes.
- Enjoy with some side dish*.
* Preparation of side dish is left as an exercise for the reader.